The onsite beach-terrace taverna offers a diverse selection of Greek, Cretan, and international cuisine. From breakfast and light snacks during the day (the taverna and bar remain open all day) to a full gourmet menu in the evening, we provide a wide range of options to suit every taste. Whether you prefer simple or extravagant choices, you can mix and match different cuisines while enjoying a variety of Greek wines, retsina, and raki. Our goal is to create a memorable dining experience for our guests in a relaxed and welcoming atmosphere, all at affordable prices.

Even children's meals are available. It means you can have all the luxury of a hotel where excellent meals are provided for you, but enough kitchen items that you can also eat al fresco on your own apartment patio, make a picnic lunch to take with you on a trip, or share breakfasts and drinks on your patio when you want some privacy. 

The restaurant has achieved fame over the last fifteen years, built on its high standards of hygiene and the traditional Cretan and other famous Greek dishes it serves, such as Musaka and Pastitsio. We pride ourselves on the freshness and quality of our food in our restaurant. All restaurants in Crete are regularly checked and monitored by the Greek Health and Safety Regulators and Stavros Restaurant has always scored excellent ratings in these tests. Every few weeks we hold a Greek night with a generous Greek buffet, often followed by some lessons in traditional Greek dancing.

Sitting on the beach terrace, sipping your cool drink, you can take in the unspoilt panorama of your quiet and often deserted beach which sweeps from the mountainous peninsular of Ravdoucha to the west to the uninhabited island of Agi Theodore to the east.